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Serving high-quality steaks & seafood since 1964.
$23.99. House hand-cut every day – this lean cut of steak will be a delight to any steak lovers. ... Steak smothered with caramelized onions, mushrooms, cheddar ...
For nearly 60 years, we've been serving the best steaks and seafood in the west. Our steaks are hand-cut, aged at least 21 days and expertly flame-grilled.
The Angus Barn Steakhouse, a Raleigh icon serving American style cuisine including in-house aged steaks, fresh seafood, local grown vegetables and homemade ...
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